Hi
It’s my 1st time here and I’m sure someone will be able to help me. I have my 2nd batch of kefir milk in my fridge and although it hadn’t separated before it went in there, it has now, can I just shake it/whisk it and drink it like I would a yoghurt drink? Or like I did with my 1st batch that hadn’t separated.
Thanks

Hi Hedgehog
Welcome to the forum. Yes just shake or stir it back together it will be fine. I’ve done this many times as I often don’t quite get to it in time. I make a small batch every day but now the weather is a little warmer 24 hours is often a little too long and it starts to separate. I You can also leave it to separate and scoop Kefir from the whey and eat it like cream cheese or even strain and press it an make a harder cheese which I’ve done a few times too.
Hope you are enjoying it we’ve gone from not liking it initially but now we crave it!